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Dining etiquetteThere are a number of fine dining etiquette rules that are made to be broken, or so it would appear, judging by a straw poll of London's fine dining establishments, both traditional and avant-garde. Enter any modern restaurant, nowadays, even those... |
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Fillets of Dover sole, shrimps and chicken juice Ingredients 2 Dover sole, filleted and skinned 500ml chicken stock 250ml fish stock 1 lemon ½... Crispy spiced mullet with Kerala spinach curry For the mullet 2 tsp tandoori paste1 tsp coconut cream2 x 150g/6oz grey mullet filet1 tbsp... |
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